Step-by-Step Guide to Prepare Favorite Creamy Agar Milk Jelly & Mango - Logo collection for you

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The ingredients needed to make Creamy Agar Milk Jelly & Mango:

1. Use 1-2 of Mangos.
2. Use 1 teaspoon of Cointreau *optional.
3. Provide of Creamy Milk Agar Jelly.
4. Use 1 sachet (8 g) of Agar *e.g. Queen’s ‘Jel-It-In Vegetarian Gelling Powder.
5. Provide 1/3 cup of Caster Sugar.
6. Provide 1/2 teaspoon of Vanilla Extract *optional.
7. You need 1 of & 1/2 cups Milk.
8. Prepare 1/2 cup of Cream *warmed.

Instructions to make Creamy Agar Milk Jelly & Mango:

1. Place Agar Powder, Sugar, Milk and Vanilla in a heat-proof bowl, whisk well, and heat in the microwave for 1 to 2 minutes. Whisk it well. Then heat again and bring to the boil. Whisk well. *Note: This process can be done using a saucepan..
2. Add warmed Cream, whisking constantly, and mix well..
3. Place in a container and allow to cool. Chill in the fridge until set completely..
4. Cut the Milk Jelly into cubes. Cut Mango(s) into similar size cubes and pieces. Sprinkle with Cointreau but it is optional. Combine Jelly and Mango pieces, and serve..

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