Chinese Samosay. Learn how to make Chinese Samosa's at home with Chef Varun Inamdar on Rajshri Food. Samosa is one of the most loved Indian snack recipes. ZAIQA JO DILL CHAHY Subscribe an Like us for More Delicious Recipe`s.
Make the scrumptious Veg Chinese Samosa and serve it along with a Schezwan sauce Vegetarian Chinese Samosa Recipe. Now Knead flour first add flour in bowl add saltadd little water to make hard dow. Последние твиты от Div (Chinese Samosa) (@divya_moorjani). Chinese Samosa - Chinese Samosa is a crispy and tasty snack that can be consumed during teatime.
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chinese samosay. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Learn how to make Chinese Samosa's at home with Chef Varun Inamdar on Rajshri Food. Samosa is one of the most loved Indian snack recipes. ZAIQA JO DILL CHAHY Subscribe an Like us for More Delicious Recipe`s.
Chinese Samosay is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. Chinese Samosay is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have chinese samosay using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chinese Samosay:
- Take of For dough:.
- Prepare 2 cups of flour.
- Make ready 1/2 cup of oil.
- Prepare 1 tsp of salt.
- Take 1 tsp of zeera.
- Get of Water for kneading.
- Make ready of For Filling:.
- Prepare 1 cup of boiled chicken.
- Prepare 4 of medium boiled potatoes.
- Take 1 cup of cabbage.
- Prepare 1/2 cup of chopped carrot.
- Take 1/2 cup of chopped capsicum.
- Prepare 1 tsp of salt.
- Get 1 tsp of Black pepper.
- Get 1 tbls of oil.
- Make ready of Oil for frying.
In order to prepare delicious and scrumptious Chinese Samosa you. Crispy and unique, Chinese Samosa is the perfect appetizer for any celebration. Filled with noodles and vegetables with Asian flavors, this version of samosa is vegan too! Chinese Samosay Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
Steps to make Chinese Samosay:
- Sift the flour add oil, salt, zeera and mix like crumbs..
- Then knead it with water to make hard dough. Rest it for 15 min then knead again and make pairdas..
- Make roti. Cut into two parts..
- Mash potatoes. Add slightly fried vegetables and boil chicken with salt n pepper. Mix it..
- Fill the samosas with this filling shape it and pinch it with fork from edges..
- Fry on medium flame. Samosas are ready serve it with ketchup or dahi ki chatni..
Noodles samosa or Chinese samosa made with noodles and some vegetables stuffing are very Nowadays noodles samosas are mostly liked as an Indo-Chinese street food. Serve the Chinese Samosa hot and fresh, while the textures are still fresh and scrumptious. Indeed, a perfect snack that can be served as an evening snack as well as a. Fill with prepared potato mixture and fold the remaining side, using the. Chinese Samosa is filled with mouth-watering vegetable noodles. chinese samosa.
So that's going to wrap it up with this exceptional food chinese samosay recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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