Step-by-Step Guide to Prepare Ultimate Boiled white rice with green peas 🍚☺ - Logo collection for you

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Before you jump to Boiled white rice with green peas 🍚☺ recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

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We hope you got benefit from reading it, now let's go back to boiled white rice with green peas 🍚☺ recipe. You can have boiled white rice with green peas 🍚☺ using 5 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Boiled white rice with green peas 🍚☺:

1. You need of Rice (3 cups).
2. Get of Green peas (1 cup).
3. Get of Water for boiling.
4. Take of Salt (1 tbsp) or per taste.
5. Provide of Olive oil for rice on low flame about 2 tbsp and 1/2 cup water.

Instructions to make Boiled white rice with green peas 🍚☺:

1. Arrange ingredients..
2. Wash the peas. Wash the rice 3 times with water and soak in water for 10 minutes..
3. In a big pot boil water..
4. Then add salt and washed peas..
5. When peas begin to rise. Remove water from rice and put the rice in pot..
6. When water completely boils and froth shows up check rice take 1 rice and break with finger(be careful its hot). When its completely broken. Turn the flame low. And put strainer in sink. And take a cloth and pour the rice water in strainer. *Caution(Boiling water might let out steam). When water is out. Put the pot back. Add oil and water. Now add rice and mix well. Cook on low flame for 10 minutes. Do check intervally..
7. When rice is cooked serve hot. Enjoy.

If you are pressed for time, add thawed peas to your minute rice. Cook the minute rice in broth instead of water and just toss in the peas and cheese. Let sit for a few minutes before serving. Put the rice, stock and water in a pot, bring to a boil, cover, and reduce heat to a simmer. Put the peas in bowl to defrost while the rice cooks.

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