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Before you jump to My lovely thick Pea & Ham Soup. 😘 recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone's active contribution. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to start saving energy by going a lot more green.

Maybe the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. Mainly if you make sure the dishwasher is full previous to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can add to the amount of money you save.

The kitchen by itself gives you many small means by which energy and money can be saved. It is pretty uncomplicated to live green, after all. It's concerning being sensible, usually.

We hope you got insight from reading it, now let's go back to my lovely thick pea & ham soup. 😘 recipe. To cook my lovely thick pea & ham soup. 😘 you only need 3 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare My lovely thick Pea & Ham Soup. 😘:

1. Take 500 g of Gammon Half that and slice it into Good chunky peices.
2. Provide 4 Cups of yellow spit peas.
3. Provide 3 of large Carrots chopped chunky.

Steps to make My lovely thick Pea & Ham Soup. 😘:

1. Boil the gammon in plenty of water for 15 minutes to remove the salt then rinse again..
2. Rinse the yellow split peas for about 5 minutes. Add to the gammon.
3. Cut up the half of gammon Add to a large pan..
4. Add the water to this and stir to mix them add the pepper mix in bring to the boil and then turn down and simmer stirring often incase it sticks to the pot. Simmer for 2 hour s..
5. Water added..
6. You may need to add another 1/2 litre of boiling water(if its too thick.) Simmer for 10 minutes stirring then serve it in bowls. If you turn it off and just leave it, it will go thicker with the split yellow peas..
7. This makes a lot but you can freeze it in soup bags and its just as good too. Also if its left until the next day in the fridge its even better..

Deboned chicken breasts for Oven Fried Chicken Nuggets. I like to debone my own chicken breasts so that I can roast the bones and skins for stock later. I freeze them until I have enough to cover a baking sheet then use the instructions in my post on making. These marinated chickpeas are a little spicy, a little sweet, and totally irresistible. This recipe as great on its own as a light meal or appetizer, or served on salads or inside pitas.

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